Food Menu

Our entire menu is available for takeaway

Green olives stuffed with merguez sausage10
Coffin bay oyster, freshly shucked, cab sav vinegar, fresh lime, gf18 1/2 dozen 36 dozen
Baked goats cheese, honey walnut truffle dressing, crispy toast,v,gf option10
Sourdough, v3
Fried Squid, gf option12
Beef tartare, pine nuts, currants, pomegranate dressing gf20
Pork belly, poached quince, ginger glaze19
Charred Eggplant, tahini, lemon dressing, cumin salt, lavosh v, 17
BBQ prawns, millet tabbouleh, hazelnuts 20
Baked Gruyere souffle, herb salad 18
BBQ Octopus, Romesco, charred spring onion 21
Confit duck, kipfler potato, braised leeks, sour cherry jam gf36
Fried fish, chips,aioli, lemon, gf option26
Chilli, garlic, sand crab linguini, v option 32
38
Eye Fillet, potato gratin, mojo verde gf option40
Fish, skordalia, peperonata, watercress gf 38
BBQ chicken, nduja, paprika dressing, coriander, preserved lemon, yoghurt 38
Greens, black vinegar, Chips 5, Mash 7, Cos, parmesan, white balsamic 7
Passionfruit Roulade, Turkish delight ice cream 15, Creme brulee, raspberries 15 , Chocolate mousse, mandarin granita, poached mandarin, mascarpone cream15
Kids fish and chips15
Kids cheesy pasta 15
Kids steak, mash and beans 15
Kids fish, mash and beans15
All kids menu served with vanilla ice cream and chocolate sauce
Vegetarian and Gluten free options, v and gf